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Archive for the ‘Grains’ Category

I made the “Lemon Corn Waffle with Blueberry Sauce” recipe from Vegan with a Vengenace today for my dinner. I got a new waffle iron and was anxious to try it out.
The waffles were deliciously light and airy although had a tendency to split when I opened the waffle iron. I hear this happens in [...]

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Arroz Sin Pollo

I always loved arroz con pollo as a child so finding a vegan version of some kind of Spanish rice or paella was always hard.
Here’s my adaptation of a Vegetarian Times Vegetarian Paella recipe that’s become my new “arroz sin pollo.”

Arrroz Sin Pollo

14.5-oz. can diced tomatoes
4 cups water
2 vegetable bouillion cubes
2 cups long grain brown [...]

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